Vancouver’s FIRST Gyu Katsu Sandwich is here.
And yes—it’s kind of a big beef.

Crispy Canadian steak, wasabi mayo with a kick, homemade tonkatsu sauce, and soft local toast.
It’s crunchy, juicy, beefy, saucy—all the good stuff between two perfect slices.

It’s rare to find. Well done when you do.
Don’t mis-steak it—this is the sandwich you’ve been waiting pho (ok wrong food, but you get the idea).

⸻

Find us at 700 Granville St
Wed–Sun | 2PM–8PM
Pull up. Eat beef. Be happy.

tokyokatsusand

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